The Grand Tour – July – August  1956, Part 1 

D. E. Larsen, DVM

There were several events that strung together in 1956 that had a significant impact on my life.

“If you are coming with me to Aunt Lila’s, you had better get in gear,” Mom said as I was finishing up my breakfast. Bacon was somewhat of a luxury for us, and I savored every bite.

I finished eating and took my plate to the kitchen. As was expected, it was clean as a whistle. I could always hear Dad’s voice in my head as I ate.

“You clean your plate! We don’t waste any food when there are kids in China who are starving.” Dad would always say.

I ran upstairs to get dressed. Today, Uncle Robert said we could go up the hill with him to watch the logging. Logging was a big part of our lives in western Oregon. Dad, and most of the other fathers in Broadbent, worked in the woods. We always heard stories but seldom had a chance to actually see the sites where they worked.

The drive to the Ochletrees was not far, and Robert was waiting at the jeep when we pulled into the driveway.

The jeep was crowded when everyone was loaded. Robert drove with a friend of his in the passenger seat. Mom and I shared one side seat, unpadded, and Aunt Lila and Phillip shared the other. We pulled out of the driveway and onto the logging road up Endicott Creek.

We drove several miles up the creek before coming to the logging site.

“We will have some extra money when this is done,” Robert said. “Stumpage is forty dollars a thousand, and there are several hundred thousand board feet on this hillside.”

A lot was going on, but it was all cat-logging. I had hoped to see a donkey working. That was what Dad did in the woods. He was a donkey puncher.

***

“You need to hurry, David. Our appointment is in a half hour,” Mom said. “We are meeting Grandma and Grandpa at the hospital, and you and Phillip are getting your polio shots.”

“I don’t know why I have to get a shot in the summer,” I said.

Uncle Ern’s son, Ross, died from polio,” Mom said. “Grandpa says that if you and Phillip are going on this big trip this summer, you will get this new vaccine.”

Mom and I jumped in the car and drove to the Mast Hospital in Myrtle Point. Aunt Lila, Phillip, Grandma, and Grandpa were waiting for us when we arrived in the waiting room.

The nurse took us back to a small room that smelled like alcohol. She had the needles laid out already.

“They had some problems with this vaccine last year. Have they fixed that now?” Mom asked the nurse.

“Yes, that was with one batch of vaccine from one manufacture,” the nurse said. “That has been fixed. This vaccine is fine. We have been using it for several months now.”

With that, I rolled up my sleeve and looked out the window as the nurse swabbed my arm and poked me with the needle. 

“Now, that wasn’t so bad, David. You were pretty brave,” Grandma said.

“They will need a booster dose in three or four weeks,” the nurse said.

“That’s good. That way, they will have their booster a couple of weeks before our trip,” Aunt Lila said.

“What kind of a trip are you taking?” the nurse asked.

“We are going to go up to the Calgary Stampede and then on back to New York, down to Mississippi, and then home through our daughter’s homes in California,” Grandma said.

“Oh my! That is quite a trip,” the nurse said.

***

Departure day finally came on July 8, 1956. We all piled into Uncle Robert’s 1954 Cadillac. Robert is driving, Grandpa Davenport is in the passenger seat, and Aunt Lila and Grandma are in the back seat. It was decided that my cousin Phillip and I would trade off, riding in the middle, one day in the front, and then one day in the back. That was the seating for the entire trip.

The first day was a short trip to Cottage Grove to stay with Uncle Ernie and his family the first night. They lived next to the drive-in movie theater.

“You and Eric can climb over the fence and turn up the volume on some of those speakers so we can watch the movie tonight,” Ernie said.

Everyone sat in lawn chairs in the backyard and watched the movie that night. We were up pretty early and hit the road. 

This was an entirely new adventure for me. At that time in my eleven years, I had rarely been out of Coos County, Oregon. Only a few trips to visit family from Fortuna, California, in the south to Cloverdale, Oregon, in the north. The largest towns I had been in were Eureka, California, and Coos Bay, Oregon.

We traveled over the McKenzie Pass and encountered red pavement where they were using volcanic rock in the pavement. After lunch in Madras, we settled into a motel at Boardman.

The motel was a series of small cabins in a gulch overlooking the Columbia River. To me, it looked like a worthless river, with no bank access and far too large fish with a willow pole. Phillip and I experienced our first night of sleeping on the floor. That was to be our typical situation for the entire trip. I can only remember a night or two when I had a bed. 

From Boardman, we went to Sandpoint, Idaho, stopping at McNary dam along the way. And there was an eleven-mile trip down the hill into Lewiston, Idaho. The shingled cabin must have been only a few feet from the railroad track.

“That train kept us awake half the night,” Robert told the owner when we were loading the car.

“A lot of people complain about it, but you know, we have lived here since the war, and I never hear the train at night,” the owner said.

From Sandpoint, we went to Calgary with a stop in the mountains to visit Lake Louise. When we came out of the mountains, some thirty miles from Calgary, traffic came to a stop, and we finally pulled into a motel.

“You aren’t going to find any motels with a vacancy from here to Calgary,” the owner said. “I know of a hunting lodge back in the mountains, not too far from here. They probably have cabins this time of the year.”

So off we went to the hunting lodge. It was located at the end of a long road, and I don’t know the elevation, but in the second week of July, it was nearly freezing when we arrived. We had a nice cabin, and Phillip and I even had a bed, and Grandma and Grandpa had a separate room in the main house. The only downside was the bathroom was in a separate building, and it was just one notch above an outhouse. There was a long trough for a urinal, and on the trip before bedtime, there was ice in the urinal.

The good thing was the lodge was happy for the business in their slow time and served a late dinner of soup with bread, and the breakfast they put together was one of the best of the entire trip. All the pancakes you could eat.

We were on the road to Calgary early. The traffic was heavy but moving. We parked in a massive parking lot and walked to the stampede grounds. I was an old hand at the Coos County Fair. The carnival associated with the rodeo was larger than I had ever seen. I was limited in the money I had in my pocket, so I visited a couple of sideshows but never did any rides.

The stampede rodeo was larger than any rodeo I had seen before. The grandstands were packed. On one trip to the bathroom, I had some lemon-lime soda spilled on my back by some old guy with too many drinks in his hands.

When the rodeo was over, we toured the beef barns briefly. We stayed in Canada one more night and then headed for Montana. 

We stopped at the first small town we encountered. We stayed at an old hotel with a knotted rope for a fire escape. That would be no problem for me, but I’m not sure Grandma could make it down the rope. Phillip and I were allowed to climb down the rope several times.

The other thing about this little town was soda in the water, and it was mostly undrinkable. I know because I drank a glass and I was sick all night.

Since we arrived late, the hotel served us soup and bread for dinner. We went to bed early so we could get up and on the road. It would take us a couple of days to make it to Minnesota. Robert had cousins in Minnesota that we were going to visit. 

Aunt Lila gave me a dose of Pepto Bismol before bed. I hated the stuff. Dad always wanted me to take some when I complained of a stomach ache. But this time, I took it because that water had done a number on my stomach.

Photo by D. E. Larsen, DVM, Booklet from Amy Davenport.

PeeWee, from the Archives

D. E. Larsen, DVM

It was early Sunday morning when the phone rang. We were not out of bed yet. We didn’t have any firm plans for the day, but we had discussed going up the Calapooia River to swim. The weather had been warm and dry, and we wanted to take advantage of the river while it was still running full and clear.

“Good morning, Doc, This is Oscar. I hope I didn’t wake you up, but I wanted to catch you before you headed to go fishing or something. I bought this little wiener dog the other day. Cute little guy, he is about 6 weeks old. I fed him a pork chop bone last night. Boy did he like that, he attacked that bone like it was alive. But Doc, this morning, he ain’t feeling too good. In fact, he is pretty darn uncomfortable. I think maybe that bone got stuck.”

“Good morning, Oscar, we were just laying here thinking we didn’t have a thing to do on this beautiful Sunday morning.”

Otto had been in the clinic a few times. Oscar was a large man, with broad shoulders and a muscular build, white hair that he wore in a crewcut. He was gruff to most people but well-liked by everyone. I could picture this massive man with large rough and calloused hands carrying a little 6-week old Dachshund puppy into the clinic. I always found it odd when big men selected small dogs, but it seemed pretty typical.

“I know Doc, it is a nice morning. I suppose you have kids wanting to go swimming or something. But Doc, I’m afraid this little guy won’t wait till Monday morning.” 

“Okay, Oscar, I will meet you at the clinic in an hour,” I said. “That will give me enough time to get up and dressed and help with breakfast for the kids.”

Oscar was waiting at the door when I pulled up to the front of the clinic. He had the little pup tucked in the crook of his arm. If you didn’t look close, you would miss him. Oscar followed me through the door, and we went right to the exam room. 

It was apparent the little guy was in distress. He stood on the table, trying not to move, with his head and neck extended.

“I call him PeeWee,” Oscar said. “I am not sure why we got him, but he is a cute little guy, and he really likes me.”

PeeWee’s exam was unremarkable except for his discomfort. I had not been in practice too many years, but I had already learned the bone in the throat presentation was never a bone in the throat.

“How big was this pork chop bone, Oscar?” I asked.

“Well, I don’t know, it wasn’t too big, maybe the size of my thumb,” Oscar replied.

Oscar’s hands were massive. The size of his thumb would make two of most other men.

“Are you sure he swallowed it?” I asked.

“He was sure chewing on it. And I looked everywhere, under the kitchen table and everywhere. It was nowhere to be found.”

“Will, let’s take an x-ray and see if it is in his stomach,” I said. “It could have just scratched up his gullet going down.”

I took PeeWee back to the x-ray room. Getting an x-ray on Sunday morning was no problem. The problem was waiting for the developer to warm up so it could be developed.

PeeWee was uncomfortable enough that he laid on the x-ray table without any restraint. I quickly snapped two views for the chest and abdomen. One lateral with him on is side and ventral-dorsal with him on his back.

Oscar and I chatted a little as we waited for the developer to reach a temperature that would be functional. I had watched Oscar at the bowling ally, often wondering if they had needed special bits to drill the holes in his bowling ball. 

When the x-ray was finally on the viewer, my heart sank. There it was, a massive bone compared to the small chest of a six-week-old Dachshund, lodged in his esophagus right at the base of the heart. I was unsure that it could be removed by an endoscope. Endoscopes were new things in veterinary medicine in those years. It would mean a referral to a specialty clinic to even have someone try to remove it. And in the 1970s, that meant a trip to a teaching hospital either in Davis California or Pullman Washington.

“Oscar, this is a bad as it can be,” I explained. “This bone is lodged at the base of the heart, right in the middle of his chest. The best way to get it out is to go to a veterinary teaching hospital and see if they can remove it.”

“Doc, that isn’t going to happen,” Oscar said. “I am setting here wonder how the hell I am going to pay you, there is no way I can go somewhere else. It is going to be fixed here, or we will just have to put the poor little guy to sleep.”

In the few years I had been in Sweet Home, I had learned that price was often a limiting factor to medical decisions. If you could fix it for a hundred dollars, that was fine. If it was going to be more, then there was a serious discussion of putting the critter to sleep.

“The only way I can get that bone out of this pup is with surgery,” I said. “That means opening his chest and opening his esophagus to remove the bone. The book says not to do that if you can avoid it, and it is a surgery that will be very difficult for me with one pair of hands. By very difficult, I mean it is over my head in this clinic. We could lose PeeWee in surgery or after surgery.”

“Doc, if there is a chance you can fix him, go for it,” Oscar said as he stood up, towering over me.

“I don’t know what it will have to cost, Oscar,” I said. “You could be paying several hundred dollars for a dead dog.”

“You do what you can, I will just have to come up with the money,” Oscar said. “Do you want me to sign something?”

“Your handshake is good enough for me,” I said, extending my hand as I gathered PeeWee in my left arm. Oscar’s hand engulfed mine, but I shook as firmly as I could. “I will do this today and give you a call when we are out of surgery. He is going to have to stay overnight, maybe two or three nights.”

I gave Sandy a call, telling her I was going to need a hand with surgery. That meant that the kids would have to entertain themselves at the clinic, hopefully, not for the entire day.

While I was waiting for Sandy, I began setting up for surgery. Any thoracotomy for me was major surgery. I was thankful that I had the foresight when I made my equipment purchase to include a ventilator. The problem with that was the size of this patient. I was worried I would have trouble setting the volume of the breath low enough to accommodate this little guy. 

When we got going, the first part of things was pretty standard. I induced anesthesia with Pentathol and then placed an endotracheal tube. With gas anesthesia, I ran a high flow semi-open system that was sort of autopilot. That changed when the chest was opened.

I prepped the left side of the chest and did a local block at the fifth intercostal space using lidocaine. 

Then with a deep breath and a glance at Sandy, I made my incision. When I opened the chest, we started the ventilator. It worked great, and Sandy could pause it as I needed. I turned off the Halothane to prevent getting the pup too deep in anesthesia. I would turn it back on only as needed.

Moving as quickly as I could, I spread the ribs with a retractor and pushed the lung lobes aside. There was the bulge of the bone in the esophagus. I dissected to the esophagus between the Vagus and the Phrenic nerves. Then carefully packed off the area with moist sponges. I incised the esophagus longitudinally, using as short of an incision as I could. I grasped the bone with forceps, and it slipped out, expanding the small incision only slightly. 

I used a two-layer closure of the esophagus with 3-0 Maxon. Being careful to ensure the endothelial layer was securely closed. I place a couple of sutures in the soft tissues between the nerves and then removed the packing. Then we carefully inflated the collapsed lung lobes.

I placed a chest drain and used a Heimlich flutter value on the drain tube. Then I closed the chest by pulling the ribs together with two sutures of 2-0 Maxon encircling the ribs on each side of the incision. When I closed the soft tissues between the ribs, it sealed the chest.

We overinflated the lungs to help evacuate the residual air from the chest. Closed the skin and secured the flutter valve to the chest wall. This valve was nearly as long as the chest. It was definitely not designed for a 6-week-old Dachshund puppy. It sort of looked like a muffler on PeeWee’s side.

After a small dose of Innovar for pain, we woke up PeeWee. Waiting as long as we could before removing the endotracheal tube, just in case we had some respiratory issues. I think PeeWee felt so good with that bone out of his esophagus that he was not bothered by the pain of the chest incision.

PeeWee’s recovery was remarkable. He was bouncing around, looking for breakfast in the morning. I think he was disappointed with his liquid diet. By the end of the day on Monday, I was able to pull his chest tube, and we sent him home. Strict liquid diet for a week, and then it depended on the recheck. 

Oscar was a happy man when he picked him up. I cautioned him again about not feeding bones and to be strict on the liquid diet. He pulled out three hundred dollar bills from his pocket and pressed them into my hand. Never asking what the bill was going to be, he shook my hand vigorously and walked out the door with PeeWee licking his face. I was happy with the three hundred dollars.  

Photo by Dominika Roseclay on Pexels

Cate’s Turkey

 D. E. Larsen, DVM

There was nobody around when I pulled into George’s place. I started to get out to knock on a door when I spotted everyone out at the barn. We pulled around the hillside to the barn.

This was great, all the cows were under cover, and the chute and crowding alley were set up in the barn. There would be no working in the rain today.

“This is great, George,” I said as I got out of the truck and shook his hand. “I was thinking that I would be working in the rain today.”

“Yes, this makes life a lot easier for everybody,” George said. “We set this up a couple of years ago. It has proved to be one of my better decisions.”

“I think we have a lot to do today,” I said. “You have made me hit the books a bit. I don’t often see a diagnosis of Johne’s Disease.”

“When the USDA started this program of Johne’s free herds, we decided that it would be a good thing to get in on the ground floor,” George said. “If we are one of the few purebred herds in the state that can advertise as being Johne’s free, that will have to feather in the hat.”

“You’re probably right on that count,” I said. “This is a brand new program, and I am not confident they have all the bugs worked out of the system. But we can at least get the initial herd test done. That will give you a big head start.”

“What do you know Johne’s Disease, Doc?” George asked.

“Not much, George,” I said. “I have no memory of it growing up. But those were different times. Most of the herds were small, and most were closed herds. If anyone bought a replacement heifer, it usually came from a neighboring herd or from another herd in the extended family. There wasn’t a lot of movement of cattle through the sale barns except for cows being sold from the farm. I can’t remember a cow coming onto the place from a sale barn.”

“They say it is becoming more of a problem,” George said.

“I am sure it is,” I said. “I think it is a bigger problem in dairies. My understanding is that it is transmitted to calves at a very young age. That is more likely to happen in a confinement situation than in an open pasture.”

“What about in people?” George asked.

“I was talking with the state veterinarian the other day,” I said. “He was saying that they have tried to link it to Crohn’s Disease for years. The problem they run into is with people like you and me. We have been exposed to cow manure since day one, and most of us have no problem. As far as I know, there is no definite link to people.”

“Well, I want to get certified anyway, so let’s go ahead and get these samples,” George said.

We worked through the herd in a relatively short period of time. Official identification of registered animals is not much of an issue. I only had to collect a tube of blood and a fecal sample from each cow. 

When we were finishing up, this large wild turkey suddenly landed in the middle of the barn. 

“Where did that guy come from?” I asked.

“This is our resident tom turkey,” George said. “He showed up a couple of years ago, and he seldom leaves the barn. He roosts in the rafters, then flies down to clean up the managers after we feed the cows. I have to admit that I throw a little extra grain out for him once in a while. He can’t get around very well. He has a pretty bad bumblefoot.”

“Boy, I could use one of those tail feathers if he ever sheds one or two,” I said.

“If you only want one or two, I can grab them,” George said.

George walked over and made a grab for the tail on the tom. He missed the first try, and the turkey sort of jumped a squawked a little. But on the second try, George came away with two prime tail feathers.

“What do you use these for?” George asked.

“I tie flies,” I said. “These make great Cate’s Turkey flies. I go through quite a few of these in the spring, up on the high lakes.”

“Well, if you need any more, just let me know,” George said.

“These will last me a long time,” I said. “One of these feathers with tie four or five dozen files.”

We worked George’s herd through the certification process, and he was one of the early beef herds in the state to gain Johne’s Free status.

George told me sometime later that one of the guys he worked with had bought his grandson a shotgun and asked if he could bring his grandson up to shoot the old tom turkey. George consented.

The guy brought the grandson up, and they shot the turkey. Then they took it to some sporting goods store and had it measured. Having lived a few longer than he would have lived in an actual wild situation, the old tom turkey scored very high on the Boone and Crocket chart.

Some Turkey group out of Ohio purchased the bird to have it stuffed.

“The guy never said how much they paid,” George said. “But if I had known that, I would have had one of my grandkids shoot the old guy.”

Photo by D. E. Larsen, DVM